Welcome to The Family

At Samurai Family Sushi, family comes first.
As a proud family-owned company, we extend that spirit to everyone we serve—from our customers to our chefs and every partner in between. Our mission is simple: to provide fresh, high-quality, and sustainable sushi that’s crafted with care and shared with love.

We bring together top-trained chefs and the finest ingredients from around the world, to provide in-store sushi stations for retailers across the Pacific Northwest.

We are dedicated to using the highest quality, fresh and sustainable ingredients.

Premier Supermarket Sushi

Our top skilled chefs prepare a wide range of sushi offerings daily with options to suit the preferences of your store’s customer base, including vegetarian, vegan, and gluten-free individuals. To create our delicious sushi dishes, we only use the highest graded fish, rice, and seaweed that are guaranteed to meet or exceed FDA standards.

With over a decade of experience in the supermarket sushi industry, we offer custom packages at affordable prices.

At Samurai Family Sushi, we offer a diverse selection of fresh, high-quality options to suit every preference.

Fresh • Quality • Sustainable

At Samurai Family Sushi, these aren’t just words—they’re the standard we live by. Every roll we craft is made fresh daily by our skilled chefs, right at the point of sale. That means your sushi isn’t sitting in a warehouse or packed days in advance—it’s prepared just hours before it reaches your hands.

Crafted by Chefs. Loved by Shoppers.

Sushi with a Story

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